What better way to celebrate the Christmas Eve than with some tasty Santa Claus cookies? These cookies have a special recipe which must be prepared with lots of love and devotion. Your guests will be delighted at the sight and taste of these cookies and Santa Claus will be nicely surprised if you leave him a couple on the mantelpiece. Begin the recipe by melting white chocolate and mixing it with butter, sugar and flour. Flatten the resulting dough with a rolling pin and cut the shapes of the Santa Claus cookies. Bake them in the oven, then dip each piece in melted white chocolate. Last but not least, decorate them with red sugar icing. The Christmas holiday is not the same without this dessert and it should not miss from your Christmas table. Have an amazing time playing this brand new cooking game!